Man Made, Chicken Cilantro Avocado Salad

Yields1 Serving

2 cups chopped red onion

2 squirts of fresh lime juice

1 tsp olive oil

¼ tsp kosher salt, black pepper to taste

1 lb cubed cuts of chicken breast

2 tomato, diced

2 medium hass avocado, diced

1 jalapeno (s) diced (depending on spice)

2 bunches of Cilantro chopped

2 cups sliced mushrooms

Cook chicken, cut into cubed pieces, set aside.

Sautee mushrooms and onions in olive oil.

In a large bowl combine sautéed mushrooms & onions, with lime juice, olive oil, salt and pepper.

Add chopped chicken, avocado, tomato, jalapeño—toss.

When fully tossed, add cilantro. Adjust salt and pepper to taste.